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Browse for Pork Smoked Ham best prices at RankeDeal.com

  • Butterfield Farms Diced Ham, 5 oz. Cans (Pack of 12)

    Butterfield Farms Chunk Ham, 5 oz Cans (Pack of 12) is a great source of protein. The long shelf life ensures great quality for you to enjoy at any time of the year. The ham can be used for a wide variety of recipes, from your favorite breakfast meals to delicious lunch time salads. A must have item in your kitchen pantry.

    • ASIN: B06XYR4SXZ
    • Brand: Butterfield Farms
    • ASIN: B06XYR4SXZ

  • Better Than Bouillon Ham Base, 8 Ounce

    Better than Bouillon Concentrated Stocks are made with Roasted Chicken, Roasted Beef, Roasted Garlic or Seasoned Vegetables. This gives them a richer, more robust flavor than ordinary bouillons or soup bases. Our chicken tastes like chicken because it IS chicken; our beef tastes like beef because it IS beef. Better than Bouillon Concentrated Stocks are fat free and have 1/3 less salt than ordinary bouillons. Better Than Bouillon Ham Base will add something special to your freshly cooked vegetables or lentil soups. Our Ham Base gives you that smoky ham flavor you need.

    • ASIN: B00016LA8E
    • Brand: Southeastern Mills - AF/PN
    • ASIN: B00016LA8E
    • UPC: 098308002093
    • Part No: 00053606

  • Spam Hickory Smoke, 12 Ounce Can

    If the best thing to come from burning wood is the bonfire, this is a close second. We took the great taste of SPAM Classic and gave it a real hickory smoke flavor. So you can enjoy delicious smoked taste anytime without smelling like a campsite. But, a few cans will fit perfectly with the rest of your camping food, if you're into that sort of thing. Get creative with the SPAM brand and experience the flavor today! SIZZLE PORK AND MMM

    • ASIN: B01IVKMRZQ
    • Brand: SPAM
    • ASIN: B01IVKMRZQ
    • UPC: 037600141734

  • Dak Premium Canned Ham 16oz Fully Cooked, Ready to Eat (2 Pack)

    Dak Premium Canned Ham 16oz Fully Cooked, Ready to Eat (2 Pack)

    • ASIN: B00N54NJ5G
    • Color: White
    • Brand: DAK
    • ASIN: B00N54NJ5G
    • UPC: 778894599084
    • Part No: CANNED HAM

  • Alma Gourmet Speck Alto Adige IGP 5 lb

    Speck Alto Adige IGP - Cured, Smoked Prosciutto Dry-cured and lightly smoked from Italy's Alto Adige. Its garnet color, smoky aroma and mountain flavor are unmistakable. Italian Speck, or dry-cured smoked ham, can be traced back to the 13th century; however, the name itself didn't enter the common use until the five centuries later. Originally produced by farmers isolated in the mountains of Alto Adige, Speck's popularity and production has spread to other regions of Italy. Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which often include pepper, garlic, juniper, pimento, and sugar. After about two weeks of curing, the meat is gently smoked over wood for another two to three weeks. Finally, it is left to dry for 20 to 24 weeks, further developing its smoky flavor. In Alto Adige, speck is cut into thick slices and served with dark, hearty bread.

    • ASIN: B004BH2WVS
    • Brand: Alma Gourmet
    • ASIN: B004BH2WVS
    • UPC: 778554949075
    • Part No: 4949075

  • Goya Ham Flavored Concentrated Seasoning 1.41oz | Sabor a Jamon (Pack of 06)

    GOYA Ham Concentrate adds the right hint of smokiness to soups and stews and can also be used as a seasoning for fresh or canned vegetables. The flavor of 1 packet equals the Ham Flavor of 1/4 Pound of smoked country Ham in your cooking.

    • ASIN: B003AXBLQ6
    • Brand: Unknown
    • ASIN: B003AXBLQ6

  • Anthony's Curing Salt (Quick Cure #1 2lb)

    • ASIN: B00XUXTOU6
    • Brand: Anthony's
    • ASIN: B00XUXTOU6
    • UPC: 784672647427

  • Hoosier Hill Farm Prague Powder Curing Salt, Pink, 1 Pound

    Prague Powder #1, also referred to as Tinted Cure or Pink Curing Salt, is used for all types of meats, sausage, fish, and jerky curing. One of the most popular curing salts, Prague powder #1 contains 6.25% sodium nitrite and 93.75% sodium chloride as per FDA and USDA regulations. A critical component in the meat curing and sausage making process, Prague Powder #1 is essential to prevent food poisoning. Additionally, Prague Powder #1 provides a distinct flavor and helps to prevent product discoloration. Prague Powder #1 can be used in the preserving and curing of: Semi-dry and cooked meats, Sausage, Fish, Jerky, Bacon, Ham, Pastrami, Hard Salami, Corned Beef. To cure meat or fish correctly and within food safely guidelines, it is extremely important to use the proper amount of Prague Powder #1. As a curing agent, Prague Powder #1 serves to inhibit bacteria growth and helps to maintain meat flavor and appearance. Too much or too little Pink Curing Salt can adversely affect health, taste, and food quality. Overall it is recommended that you use one ounce of Prague Powder #1 to twenty-five pounds of meat or fish. Use 1 oz. of cure for 25 lbs. of meat or 1 level teaspoon of cure for 5 lbs. of meat. Mix cure with cold water. Hoosier Hill Farm is located in America's heartland of northe...

    • ASIN: B008X6KE0E
    • Brand: Hoosier Hill Farm
    • ASIN: B008X6KE0E
    • UPC: 853881004090
    • Part No: HHF117

  • Taylor Pork Roll Ham Breakfast Meat - 3 Pounds (48 Ounces)

    Pork Roll is only found in and around the New Jersey Area. Pork Roll is pre-cooked, hickory smoked and salt cured. Enjoy it on the side of some sunny side up eggs or on a roll with egg and cheese. Delicious! Made since 1856, it is a main staple of diners, kitchens, holiday tables and boardwalks in and around the Garden State.

    • ASIN: B0787BLW11
    • Brand: Taylor Provisions
    • ASIN: B0787BLW11
    • UPC: 041208010200
    • Part No: PP-GRCE35968

  • Rising Spring Meat Company (Pennsylvania) Hardwood Smoked Hocks, 10 lbs.

    Net wt varies by package, generally 20-30 oz

    • ASIN: B01AWPUDPE
    • Brand: Rising Spring Meat Company
    • ASIN: B01AWPUDPE
    • UPC: 722703887527

  • Spam Hickory Smoke, 12 Ounce Can

    • ASIN:
    • Model: 20807
    • Size: 12 oz12 fl oz